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Rural Development Administration National Institute of Crop and Food Science

Research

Technology Service Division


We are piloting new crop technologies and varieties in the field, and disseminate excellent technologies nationwide through multiple channels.
Launch of a new technology demonstration project Field research and healing activities Youth Farmer Food Industry Forum
  • Field dissemination of new food crop technologies through pilot projects
    • Field demonstration projects in rice, upland crops, and food technologies
    • Supporting the achievement of government policy goals such as expanding rice paddy crops, reducing carbon emissions, and promoting smart agriculture
  • Field validation of new technologies and varieties
    • Verify applicability and improve new technologies/varieties (30 projects in 2025)
    • Excellent technologies disseminated through linked demonstration projects
  • Early adaptation and distribution of new varieties
    • Over the past three years (2022–2024), an average of 17 crops, 145 varieties, and 39 tons were distributed to local agricultural extension agencies
    • Support for expanding cultivation area through self-propagation and distribution, focusing on varieties with high demand
  • Support for rural revitalization through strengthening the capacity of young farmers and discovering & expanding healing resources
    • Consultation and organizational support for successful farming establishment of young farmers
    • Development and distribution of healing and experiential content utilizing rice, beans, and miscellaneous grains
    • Ensuring the feasibility of new technologies through economic feasibility analysis, assessing marketability, and supporting sales channels